Cathy Jett is the business editor at The Free Lance-Star, and specializes in covering the area's retail scene. You can email her at email@example.com.
Virginia Barbeque founder is featured on a Pennsylvania TV station
Rick Ivey, founder and CEO of Virginia Barbeque, recently demonstrated how to make North Carolina pulled pork at the PA Live Studio in Wilkes-Barre, Pa.
To watch his appearance, click here.
Virginia Barbeque has 9 locations in Virginia, including one at 451 Jefferson Davis Highway in Fredericksburg, as well as one in Maryland and one in Pennsylvania.
Ivey, who formerly lived in Spotsylvania County, now lives in Hanover County.