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Donya Currie is the editor of The Free Lance-Star's Healthy Life section and Healthy Life Virginia newsletter.

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Learn new ways to cook fall favorites

It’s pumpkin season, and today’s Healthy Life Virginia newsletter shares a recipe for pumpkin bread that food writer Emily Freehling says is one of the best she’s tried. The newsletter also includes a recipe from the manager of the King George Farmers Market for a curry soup with winter squash, sweet potatoes and carrots. Click here to get the recipes and more in today’s newsletter, which also features a story by an emergency room doctor on how hard it can be to know when to head to the ER.

If you aren’t already getting the newsletter, click here to start getting it delivered to your inbox each weekday morning. And click here to connect with other health-conscious readers on the Healthy Life Virginia Facebook page.

Permalink: http://news.fredericksburg.com/inmoderation/2012/10/11/learn-new-ways-to-cook-fall-favorites/

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