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FLS reporter Katie Thisdell serves up news on local food finds, tales from home cooks and inspiration to help you have fun in your own kitchen.

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Fredericksburg’s Restaurant Week starts Friday

MORE: Read more news from Fredericksburg

Fredericksburg’s downtown Restaurant Week will run from Jan. 13 through 23. This is the sixth year the downtown has put on such a promotion. Last year’s was the most successful ever, and participating restaurants sold roughly double the number of meals they’d sold the year before.

Participating restaurants will be offering prix fixe meals and special menus at both lunch and dinner. A sampling of some of the menus can be found here, and a list of participating restaurants is below. Kurt Rabin will have more information on this event in Thursday’s Weekender.

Bavarian Chef

Bistro Bethem

Brock’s Riverside Grill

Buttermilk & Olde Lace

Capital Ale House

Castiglia’s

Eileen’s Bakery and Café

Foode

J. Brian’s Tap Room

Kybecca

La Petite Auberge

909 Saloon

Otter House

Poppy Hill Tuscan Kitchen

Ristorante Renato

Sunken Well Tavern

Tru Luv’s

Permalink: http://news.fredericksburg.com/frontburner/2012/01/10/1370/